Chinese Food
Braised prawns
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Cooking ingredients
Cooking Steps
Step1:8
Step2:Wash shrimps. Fry shrimps for later use
Step3:Heat the pan over the fire. Pour in the right amount of oi
Step4:Heat the oil. Stir fry the shrimp
Step5:Stir fry until discolored. Add ginger slices. Pour in some white wine. Add soy sauce, some salt and suga
Step6:Braised for three or four minutes. Seasoned with monosodium glutamat
Step7:Sheng Ch
Cooking tips:Today's basic shrimp is 35 yuan a Jin. Because it's a picnic lunch. So you need to put a proper amount of raw soy sauce and salt. It can't be too salty. Just a little salty. It's very fresh. There are skills in making delicious dishes.
