Cooking Steps

1. 

   Step1:Add white sugar to the yolk. Break up with vanilla essence.

2. 

   Step2:Add the white granulated sugar to the egg white in several times and beat until it is 9 times distributed (with small hook), and mix it with the egg yolk paste in several times and stir evenly.

3. 

   Step3:Sift in low flour and cornstarch.

4. 

   Step4:Use the scraper to mix evenly.

5. 

   Step5:Scoop in the paper cup. Sprinkle the coconut evenly on the surface. Preheat the oven 180 degrees. Heat the middle layer up and down for about 20 minutes.