Pig's hoof soup with soybeans

pig's hoof:two soybeans:(bubbly) some https://cp1.douguo.com/upload/caiku/b/3/0/yuan_b3c61a42e88f9d241e24945557f143f0.jpg

Pig's hoof soup with soybeans

(186430 views)
Pig's hoof soup with soybeans

In winter, the most common skin problem women encounter is dryness. A dry face. Even the expression is stiff. Skin care products are the most convenient choice. Generally, when changing seasons, skin care products are also changed. In winter, they are mostly bottles and cans for nourishing and replenishing water. But even so. Still some days do not adapt. At this time, I still believe our ancestors' words. Nothing is better than food tonic. Stew pig's hoof soup. Come to serve a bowl every day. Within three days. Take care of you and become a water beauty.

Cooking Steps

  1. Step1:Wash the pig's hooves. Then cut them into several pieces. When buying in the market, please ask others to help cut it. Come back and clean it up.

  2. Step2:Put the cleaned pig's hooves into boiling water and scald them. Remove the blood.

  3. Step3:Wash the scalded pig's hooves with clear water. Boil them in cold water with all the ingredients added. Stew for an hour with ginger, onion, cooking wine and a little vinegar.

  4. Step4:Add the pickled soybeans and carrots and stew for another half an hour.

  5. Step5:Add salt and MSG.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pig's hoof soup with soybeans

Chinese food recipes

Pig's hoof soup with soybeans recipes

You may also like

Reviews


Add Review