Chinese Food
Aloe kiwi smoothie
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Spring is coming. Is summer far away? Every spring is short. Although the landing is delayed this year, it will also be a rush. Prepare the strategies in advance. It will be more handy then. Everything revives in spring. Green sprouts everywhere. Then use green to make a drink that can be used in spring and summer. The ingredients are kiwi fruit. I tasted the food I sent to yiguo.com before the new year's Eve party. I just wanted to make this the next day after eating it. I bought several of them at a high price. I'm the kind of person who takes advantage of the hot iron and the hot wind. If there's no food left, it's really left. So I went downstairs and bought some from the canteen. Today's smoothie can be frozen for a short time. Take out the smoothie if you see it a little bit. Or just don't freeze it at all. Drink it directly. It's fresh juice in spring. If you eat it in summer, you can freeze it and stir it. This is the smoothie. After eating, it will make your heart cool.
Cooking ingredients
Cooking Steps
Step1:Kiwifruit is softer. The sweetness of the finished product will be higher.
Step2:Kiwifruit peeled and dice
Step3:Add kiwifruit cubes to the blender. And sugar.
Step4:Then add boiled water or pure water.
Step5:Stir until crushed. Place in a sealed container.
Step6:Refrigerate it for 5 hours and stir it once. If overnight, take it out in the morning and mix it again. Stir the fruit residue.
Cooking tips:1. If it's too cold, it can not be frozen. Just refrigerate it. 2. When refrigerated, it can be drenched with aloe juice. The taste is richer. 3. If you can't eat it, you can put it in the refrigerator to freeze. Take it as you like. There are skills in making delicious dishes.
