Chinese Food
Brown sugar apple and tremella soup
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Brown sugar is called Oriental chocolate . It is rich in minerals, vitamins and amino acids. It is a good thing for nourishing women. It can not only make the skin smooth and charming, but also promote the metabolism of the sun skin. It can not only provide heat energy, but also contain malic acid, riboflavin, carotene, nicotinic acid, manganese, zinc, chromium and other trace elements indispensable for human growth and development. These are all not available in glacial sugar.
Cooking ingredients
Cooking Steps
Step1:Rinse Tremella with water and tear into small pieces.
Step2:Peel and cut the apple into small pieces.
Step3:Put clear water in the casserole. Put the tremella in the casserole. Boil over high heat and turn to low heat. When the tremella is sticky, put the apple and brown sugar in the casserole and cook for about 20 minutes.
Cooking tips:There are skills in making delicious dishes.
