Cooking Steps

1. 

   Step1:Wash the pig liver, cut it into thin slices, soak it in light salt water for 30 minutes, until it is clear, change water for 2-3 times in the middl

2. 

   Step2:Wash the lean meat and cut it into thin slices. Mix it with the soaked pig liver with the soy sauce, sesame oil and cornmeal. Marinate it well

3. 

   Step3:Night fragrant flowers are picked and washed with salt wate

4. 

   Step4:Heat the oil, salt and water in the hot pot. Put ginger slices and night sweet flowers in the water after boiling; put lean meat slices and pork liver in the water after boiling again. Roll until it is done and turn off the heat.