Cooking Steps

1. 

   Step1:Wash the cabbage. Remove the leaves (stir fry the leaves separately). Pinch them into sections by hand and flatten the stems by han

2. 

   Step2:Wash and shred red pepper. Shred dried tof

3. 

   Step3:Hot oil in a pot. Empty cabbage. Stir fry until the dish is soft. Stir fry with red pepper and dried tofu

4. 

   Step4:Stir fry until the red pepper is a little soft. Add the soy sauce, a little salt and sugar to taste and you will be out of the pot