Cooking Steps

1. 

   Step1:Cut the carrot and lettuce into shreds and put them in the pot to dry. Cut the fresh meat and bacon into shreds and blanch them in water until they are medium cooked. Finally put the above ingredients into the pot and stir fry them. When starting the pot, put in the wild onion.

2. 

   Step2:Wrap the fried stuffing into the spring roll skin. Wrap the long stri

3. 

   Step3:The finished spring rolls can be fried in oil pan or steame