Cooking Steps

1. 

   Step1:Wash the fat intestines. Wash the first time with alkaline face. Wash the second time with vinegar. Rub the fat intestines with a disposable condom. Clean the fat intestines with oil. It's better to use hot water. It can be soaked for a period of time and then washe

2. 

   Step2:Pour water into the pot. Put in the washed fat intestines. Pepper, seasoning, ginger and onion. When the water boils, skim off the froth. Boil for 40 minutes

3. 

   Step3:Take out the cooked fat intestines, cool them and cut them into sections. Cut the sharp peppers into the hob pieces

4. 

   Step4:Heat the oil in the pot. Stir fry the peppers for a while. Stir in the fat intestines and stir well. Sprinkle the garlic powder. Add the soy sauce and salt to taste. Thicken with starch.