Chinese Food
Fried bitter melon with egg
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I diced the bitter gourd and fried it with eggs. The bitter taste of the bitter gourd is very light. With eggs and onion, the fresh taste is very prominent. Usually afraid of bitter bitter bitter gourd taste friends. May as well try oh.
Cooking ingredients
Cooking Steps
Step1:Split the balsam pear in half. Remove the seeds. Then cut it into thin strips in the vertical direction. Finally, cut the thin strips into small pieces. Cut the onion into the end.
Step2:Beat the eggs into the bowl and mix well. Then put the prepared bitter gourd and onion into the bowl and mix well.
Step3:Hot pot. Add some oi
Step4:Pour the egg balsam pear into the pot together. Stir well. Season with salt.
Cooking tips:There are skills in making delicious dishes.
