Chinese Food
Stewed rice with potatoes and beef
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It's a delicious fast food with fragrant aroma. Make a bowl of Porphyra soup with rice.
Cooking ingredients
Cooking Steps
Step1:Peel and wash potatoes. Cut into cubes. Wash onions and cut into small pieces. Cut the marinated beef into cubes. Chop mustard.
Step2:Wash the rice. Put it into the rice cooker (a little more water than usual).
Step3:Heat up the oil pan (not too much oil). Stir in the onion and potatoes to give the flavor. Stir in beef and mustard for a while. Add 1 tablespoon of soy sauce and stir fry well.
Step4:Put the fried potatoes and beef into the rice cooker. Mix well. Add some salt according to the taste. Just stew the rice.
Cooking tips:There is less rice on the cover. You can have more. The rice can be cooked for a while with potatoes and other ingredients. The potatoes are very rotten and fragrant after stewing. 1 scoop of raw soy sauce can also be replaced by marinated beef soup (beef bought in the marinade shop will be accompanied by a small packet of marinade). There are skills in making delicious dishes.
