Cooking Steps

1. 

   Step1:Prepare the ingredients.

2. 

   Step2:Soak the mutton for 1 hour in advance. Change the water twice in the middle. (this step can remove the mutton smell. Of course. Friends who like mutton smell can omit this step.)

3. 

   Step3:Remove the mutton from the fascia and cut it into One point five A block the size of a centimeter. Next, put the mutton into a large bowl. Add a little chopped green onion, ginger, 1 spoon cooking wine, 1 spoon raw soy sauce, 1 spoon old soy sauce in turn. Marinate for 20 minutes.

4. 

   Step4:Cut the potatoes, carrots and onions into pieces.

5. 

   Step5:Pour a little oil in the pan. After the oil is hot, put the mutton in the pan and stir fry until it changes color.

6. 

   Step6:Put the onion in the pot and stir it to make it fragrant.

7. 

   Step7:Put the potatoes and carrots into the pot and stir well.

8. 

   Step8:Put 3 tablespoons salt, 1 tablespoon old soy sauce and half a teaspoon less white pepper into the pot to taste. Stir well and turn off the heat.

9. 

   Step9:Wash the rice. Then put in a little water. (the amount of water is a little less than that of rice cooking

10. 

    Step10:Pour all the stir fried dishes into the electric rice cooker. Then cover it. Choose the function of stewing rice.

11. 

    Step11:When the rice is stewed, turn it over and mix well, then it will be ready to serve.