Rice with sausage

Xiangmi:500g Cantonese sausage:100g rape:4 green peppers:50g red peppers:50g Spanish olive oil:50ml veteran:1 teaspoon oyster sauce:20ml sugar:2 teaspoons https://cp1.douguo.com/upload/caiku/b/5/a/yuan_b5978d875fa092078a3b76c42aee3e5a.jpg

Rice with sausage

(192056 views)
Rice with sausage

Cooking Steps

  1. Step1:Put the rice in the basin and soak it with water for later use. Soak Guangdong dachshund in hot water for 2 minutes. Brush and wash it. Put it in a deep dish. Steam for 15 minutes. Slice the steamed dachshund.

  2. Step2:Wash the rape. Scald it with boiling water. Wash and shred the green and red persimmon peppers. Set aside.

  3. Step3:Mix the soaked rice and Dachshund together. Put them in a pressure cooker and press for 10 minutes. Or steam them in a steamer for 20 minutes. Put them in a bowl.

  4. Step4:Add olive oil into the wok. When the oil is 50% hot, add rape, green, red persimmon and pepper in turn, stir fry. Smell the fragrance, then add oyster sauce, sugar and seasoned sauce in turn. Finally, pour the sauce on the rice in the bowl. Mix well.

Cooking tips:I don't need to cook sausage rice by myself. I can use a pressure cooker to stew a pot of rice at once, and then pour the sauce on it. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rice with sausage

Chinese food recipes

Rice with sausage recipes

You may also like

Reviews


Add Review