Cooking Steps

1. 

   Step1:The black chicken slaughters cleans, leaves the liver, the heart, the gizzard, dispels the place which has the toxin in the head and the buttock. Chops into several big pieces. Goes to the blood water to reserve.

2. 

   Step2:Prepare 6 pieces of Astragalus. 6 pieces of Angelica. (I used a piece of ginger that has been sliced by the president's Beijing Tongrentang machine

3. 

   Step3:Put all the materials into the pot. Adjust to the high temperature range (Meidi brand red casserole) 2. 5-3 hours from the pot can be seasoned with salt.