Cooking Steps

1. 

   Step1:Mix flour, soya bean powder, sugar, yeast and baking powder. Slowly add water and mix into a snowflak

2. 

   Step2:Make dough. Cover with wet cloth. Wake up 40 minutes (15 minutes in summer

3. 

   Step3:Roll the dough into a rectangle and brush it with oil firs

4. 

   Step4:Sprinkle turmeric powder in tur

5. 

   Step5:Sprinkle with bitter bean powde

6. 

   Step6:Roll up the dough and cut it into strips of similar siz

7. 

   Step7:Use chopsticks to press a layer in the middle of the doug

8. 

   Step8:Fold up along the fold line, turn back again, and knead it to form a curl

9. 

   Step9:Boil the water in the steamer and put it into the flower roll. Steam for 15 minutes. Turn off the fire after steaming. Open the cover slowly after one minute to prevent it from sinking back.