Cooking Steps

1. 

   Step1:Butter emulsificatio

2. 

   Step2:Cut cranberries dr

3. 

   Step3:Sugar powder into butter and stir in egg mixtur

4. 

   Step4:Stir in dried cranberrie

5. 

   Step5:Add the flour and stir until there is no dry powder. Finally, knead it by hand

6. 

   Step6:Knead it into the shape you like, round or square strips, put them in the refrigerator and refrigerate them for an hour and take them ou

7. 

   Step7:Take the thickness of the cut from the refrigerator and put it into the oven at 160 ℃ for 12 minutes

8. 

   Step8:It's too long. It's too long. Look at it. It's burnt. Actually, it's not burnt. The shape is not fixed. Please forgive me

9. 

   Step9:It's a little bigger like rice cak

10. 

    Step10:I forgot to put the oil absorption paper when I finished the first time and would continue to refuel. A child with a broken hand can't afford to be hur