Lime pie

whole wheat crumbs:1 / 4 Cup sugar:2 tbsp butter:5 measuring cup condensed milk:14 oz yolk:4 lime juice:1 / 2 measuring cup + 2 tbsp whipped cream:3 / 4 measuring cup https://cp1.douguo.com/upload/caiku/3/3/9/yuan_33f3c67e3c8d9f8cbfa0e365851c6459.jpg

Lime pie

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Lime pie

With the mysterious Android 5.0 coming to the surface, the word keylimepie is becoming more and more popular. The real lime pie is a very fresh and simple dessert. Take time to try it

Cooking Steps

  1. Step1:Heat the oven to 180 degrees Celsius (350 degrees Fahrenheit). Mix the whole wheat biscuit crumbs, sugar and butter in a large bowl. Then pour the mixture into a 9-inch glass baking pan, spread evenly and compact.

  2. Step2:Bake the pan in the oven for 10 minutes, then cool on the storage stand.

  3. Step3:Mix the concentrated milk and egg yolk well in a bowl. Then add lime juice and stir until well combined.

  4. Step4:Pour the mixture into a cool baking pan and bake in the oven for 15 minutes. Then cool it on the storage stand. Then cover with plastic wrap and refrigerate for at least 8 hours.

  5. Step5:In a large bowl, whisk the cream with a blender before serving. Then sprinkle the cream on top of the lime pie.

Cooking tips:The above amount is suitable for 8 people. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lime pie

Chinese food recipes

Lime pie recipes

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