Chinese Food
Halloween Pumpkin season
(194974 views)
Pumpkin season is here. I'm always excited about Halloween every year. This pumpkin candy is still taken with a card machine. I thought it was well taken at that time and kept it all the time. Now I take it out and find out that the old watermark is really suitable. Many people have done it before. I need a lot of peanut chips to eat. In fact, it's convenient and oil-free to fry the homemade peanut chips. Peanuts produce oil by themselves ~ but it's hard to avoid feeling unhealthy after eating too much. occasionally. Occasionally. We can do that when we are industrious. The way of frying in a pan is still crispy. And then I feel at ease and I have to put it in my mouth
Cooking ingredients
Cooking Steps
Step1:Slice pumpkin. Boil in water until transparen
Step2:Take out as much water as you can. Put it into the fresh-keeping bag and it will become mu
Step3:Add in the glutinous rice flour while it's hot and knead it into a ball to form a long strip. Cut into small dosage forms and rub them round. Boil in brown sugar water. Take out the balls and pour the sugar water on the surface (you can also add some ice sugar to make the color better
Step4:Soak peanuts with skins in warm water until the skins swell and peel off. Leach wate
Step5:Spread a layer of oil on the pan (the oil is brushed with a brush, i.e. just spread the bottom of the pan). Add peeled peanuts and stir fry over low heat
Step6:Stir fry constantly. In order to heat and color evenly (if there is the original bottom of the non stick pot is actually better. The color on the flat bottom is easy to be uneven) fry until the surface is golden (at this time, if you taste it, you will still feel that the peanuts are not crispy. Don't worry. It must be crisp after cooling. Put it in a cool container or bag and keep it sealed and moisture-proo
Step7:After cooling, use a blender to beat peanuts into pieces and sprinkle them on the surface of the meatballs (of course, in the actual operation, we need to do a good job of peanuts first ~ after the meatballs are cooked, sprinkle them on and eat them.)
Cooking tips:I don't know what the light above should be called ~ anyway ~ I like that feeling very much ~ although it may be because the card machine is not good enough to take such a picture, I think it's very shiny. The feeling of twinkling crystal... As for the process chart. I used to integrate process maps. Later, I thought that when I cleaned up the inventory, I deleted the integrated process chart = = so. Let's just watch pumpkin puree and brain tonic. Anyway, our focus today is to fry peanuts to make delicious dishes.
