Cooking Steps

1. 

   Step1:There's not much time. Go to the vegetable market and buy the stewed trip

2. 

   Step2:Prepare the onion, ginger and garlic. Shred the ginger. Slice the garlic. Slice the onion. If you like chili, you can put some chili. I can eat spicy. Hunan. Cut the chili into two. I bought the very spicy chili. Not yet

3. 

   Step3:I don't use green pepper. It's Hangzhou pepper. Cut it well

4. 

   Step4:Put the oil in the pot. When it's 60% hot, stir fry the onion, ginger, garlic and chili. Then stir fry the pork tripe. Add the Hangzhou pepper shreds. Add some salt, soy sauce and other seasonings. Then out of the pot

5. 

   Step5:It's out of the pot. Because pork tripe is cooked. Stir fry it for a whil