Cooking Steps

1. 

   Step1:Fry salmon meat with a little cooking oil on both sides. Serve.

2. 

   Step2:Put bacon in the pot first. Stir fry the oil of bacon, then put onion and stir fry until fragrant, then put spinach and stir fry. Then put salt and black pepper into the pot for seasoning.

3. 

   Step3:Put the fried salmon on the side dis

4. 

   Step4:Pour the orange juice into the pot. Put a tablespoon of butter. Pour the juice on the salmon and enjoy.