Chinese Food
A common family home dishes deep fried spare ribs.
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Pork chop that adults and children love to eat. They are afraid that they will not bite their teeth. The skin is not crispy enough. What should they do to make delicious pork chop?
Cooking ingredients
Cooking Steps
Step1:Pork chop cut ribs. Put them in plastic bags and beat with mallets. Add seasoning and hand cling to the bacon.
Step2:Take the crystal bowl. Mix the sweet potato flour and the rice flour.
Step3:Preheat the oil pan. Practice 1 dip 2 times. Remove the pan for 40 seconds. Remove the oil pan. Continue to raise the oil temperature. Pork chop and fry until golden brown. Remove the cut. Sprinkle with pepper salt.
Cooking tips:The ratio of oil pan to food material is 3 to 1. The oil content of oil pan is three times of food material. Under the pot at 150 degrees. It's a simple judgment. You can throw some powder first. If the powder floats all of a sudden, it means you can eat meat. But remember to divide it into two times. You need to have the action of grabbing the crisp. There are skills in making delicious dishes.
