Chinese Food
Barbecued pork with honey sauce
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Cooking ingredients
Cooking Steps
Step1:Cut the streaky pork. Use toothpick to make some holes in the streaky pork. Take a proper amount of Li Jinji barbecue sauce, garlic, ginger, soy sauce, black pepper, a little salt and cooking wine, mix well, marinate the streaky pork with the hole for more than 12 hours.
Step2:Preheat the oven 200 degrees. Spread tin paper on the baking tray. Put in the marinated pork and bake for about 15 minutes. Turn over. Brush with marinade. Bake for another 15 minutes. Remove and brush honey. Bake for 5 minutes on both sides.
Cooking tips:1. It's better to marinate mutton for a long time. I marinated it the night before last and refrigerated it for the next noon. 2. I always think that when the mutton kebab is ready to be roasted, brush cumin powder. Chili powder is good enough. 3. If there is a large cumin grain, it will be more beautiful to sprinkle it on. There are skills in making delicious dishes.
