Self made sardine sauce

sardine:1000g ketchup:400g Korean hot sauce:150g Douchi:1 spoon scallion, ginger and garlic:1 small disk octagon:1 fennel:several clear water:half cup veteran:1 spoon yellow wine:1 spoon salt:1 teaspoon sugar:1 spoon https://cp1.douguo.com/upload/caiku/b/7/8/yuan_b77cce3f79717a05ec5c7e939cbc63b8.jpg

Self made sardine sauce

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Self made sardine sauce

Cooking Steps

  1. Step1:Ingredients: sardine fermented black bean sauce, 1000 grams, tomato sauce 400 grams, Korean style chilli sauce 150 grams, black bean sauce 1 spoon, onion ginger garlic 1 small dish, star anise 1, fennel several grains. Yellow sugar 1 spoon, salt 1 spoon, half water glass, old cigarette 1 spoon, yellow wine 1 spoon.

  2. Step2:All solid materials are in pots.

  3. Step3:Pour the liquid ingredients on it.

  4. Step4:Pressure cooker. Choose beans. About an hou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Self made sardine sauce

Chinese food recipes

Self made sardine sauce recipes

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