Chinese Food
Steamed bun with bean curd
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Tofu skin bun is a delicacy in a dream of Red Mansions. Tofu skin bun is also known as longevity bag. In the eighth chapter of a dream of Red Mansions, Baoyu said with a smile, OK, it's too early. Because I asked Qingwen again, I have breakfast in that house today. There is a plate of steamed bun with tofu skin. I think you like it. I told grandma Zhen. I only said that I kept it for the evening. Someone sent it. Do you have it? Qingwen replied that she knew Baoyu was prepared for herself. But Baoyu's mother took away the cheese she had given to Xi Ren. She took away the tofu skin bun on her own initiative. Baoyu lost her temper. In the Qing Dynasty, it was used as a tribute to the emperor for a long time. There are delicacies in the imperial meal files of the Qing Dynasty. Tofu skin. It's also called dry Zhang. Northerners call it oily skin. Boil the soymilk without coagulant. When it cools, take out the crust on the surface. Then dry it. It is also made of boiled soymilk, coagulated and pressed into thin skin
Cooking ingredients
Cooking Steps
Step1:Marinate pork stuffing with soy sauce, sesame oil, salt and chicken essenc
Step2:Dice mushrooms, bamboo shoots and chicken. Mix the pork stuffin
Step3:Cut the soaked soybean skin into 10 cm long and 10 cm wide slice
Step4:Put some stuffing on i
Step5:Blanch the cilantro and steam it on the drawer for 10 minutes
Cooking tips:There are skills in making delicious dishes.
