Cooking Steps

1. 

   Step1:I can't do that. I'll buy the ground one... Put in an egg, chopped ginger, diced beancurd, chopped lettuce, and put them into the beef stuffing. Sprinkle some soy sauce, salt and five spice powder. Mix well.

2. 

   Step2:Prepare wonton skin. A little water. And meat filling

3. 

   Step3:Take out a piece of skin. Put a little meat on one corner.

4. 

   Step4:Then roll that corner in. Roll and roll.

5. 

   Step5:Dip some water on the edge. Just pinch it ~