Chinese Food
Zero basic delicious crucian soup with shredded radish
(201978 views)
Carassius auratus has the functions of Invigorating Qi and spleen, eliminating stomach yin, diuresis and swelling, clearing away heat and detoxification, and reducing cholesterol; it can treat mouth sore, ascites, water emulsion and other diseases with Carassius auratus. It can prevent and treat hypertension, arteriosclerosis, coronary heart disease with regular consumption of Carassius auratus. It is very suitable for obese people. White radish is rich in vitamin A, vitamin C, amylase, oxidase, manganese and other elements. In addition, the glucoamylase can decompose the carcinogen nitrosamine in other foods, so as to play an anti-cancer role. For chest tightness, asthma, anorexia, cough and phlegm, there are therapeutic effects. Carassius auratus and radish are cooked together. They can provide protein, fat, vitamins and minerals for human body. It's a nutritious dish. You can often cook it.
Cooking ingredients
Cooking Steps
Step1:When buying fish, ask the master to clean the scales and viscera. After going home, wash inside and outside. Pay special attention to scrape the inner black film of the inner abdomen. Add salt and marinate the fish for a while. After helping, taste it. Remove the smell of ginge
Step2:Wash white radish, peel and shred for us
Step3:Pan fry crucian until golden on both side
Step4:Add cold water. Add shredded radish after boiling. Bring to a boil over medium heat for 20 minute
Step5:Add salt, onion and cook for a while. A bowl of hot and fragrant crucian carp soup is finished.
Cooking tips:There are skills in making delicious dishes.
