Chinese Food
Durian and almond biscuit
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Durian has the reputation of king of fruit. Durian pulp contains starch, sugar, protein, and a variety of vitamins. It is rich in nutrition. Use it as a sandwich biscuit. Another taste is in it.
Cooking ingredients
Cooking Steps
Step1:1. butter 120g. softening at room temperature 2. add sugar Powder 50g, cut and mix evenly 3. egg yolk. Almond essence 5g, stir evenly. Add a mixture of good butter. Add a rolling pin to 4 mm thick 4. stationary 30min
Step2:Jam making - 1. Cream cheese 100g. Room temperature softening 2. Sugar powder 30g3. Durian pulp 30g4. Cut out the dough with a mold. 175 degrees. Bake for 12 minutes. Cool it in the oven. Put the jam into the flower mounting bag
Cooking tips:There are skills in making delicious dishes.
