Cooking Steps

1. 

   Step1:Add salt, yeast, sugar, egg and shallot to the flour. Stir with chopsticks first. Break up the live noodles with eggs. Then mix with warm water to make a soft dough. Ferment to twice the size. The pancakes fried with chopped chives are more fragrant.

2. 

   Step2:Put oil on the chopping board. Take out a piece of dough and make it into the shape of pancake by hand. Use a knife to cut two holes in the middle.

3. 

   Step3:Put some cooking oil in the pot. Chopsticks stand in the oil. There are small bubbles around them. Put in the oil cake.

4. 

   Step4:Deep fry until golden on both sides. The fire must not be too big. It will look familiar or raw inside.