Cooking Steps

1. 

   Step1:Mix flour, yeast and warm water evenly. Knead until even. Wake up for 30 minute

2. 

   Step2:Knead it. Divide it into 8 pieces. Roll them out. Apply oil evenly. Lard is the best choice. It's very fragrant. There is no lard this time. Use rapeseed oil instead. Sprinkle with scallion and salt. Even.

3. 

   Step3:Roll up the dough from one side and press it down. Roll out the circle.

4. 

   Step4:When you bake the pancakes, you need to be crispy. Put more oil on them. Medium fire. When the fire is high, turn it down. Look inside out.