Chinese Food
Red rice and meat loaf
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Every time I buy purple rice bread on the Internet, I always think that either the quantity of purple rice is small or the sauce is too greasy. So it's really simple to prepare to make it by myself.
Cooking ingredients
Cooking Steps
Step1:In the electric cooker, cook the purple rice. After cooking, add some sugar and cream and mix well. It can be a few times. When mixing, taste whether it reaches the level you like. Then spread the purple rice on the toast. In the middle, you can add more. Around, you can reduce it a little. Add a layer of toast on the purple ric
Step2:Mix the meat floss with some salad dressin
Step3:Spread the second layer of toast with meat flos
Step4:Cover the third layer of bread with a good casserol
Step5:Put a layer of plastic wrap under the bread. A layer of baking oil paper. Wrap it tightly. Cut it in half from the middle
Step6:Done.
Step7:I also made a little sauce version. I added a little salad sauce to the bread
Cooking tips:Make sure to wrap it with plastic wrap. It's very simple than convenient cutting process. And the dosage can be determined according to your own preference. No need to add casda sauce. It's OK to put salad sauce. I prefer to eat casda sauce (the tutorial is put in the next recipe). So it's super delicious to put more casda sauce to eat empty. There are skills in making delicious dishes.
