Cooking Steps

1. 

   Step1:Mix 200g flour with yeast. Add sugar, salt and oil. Add some warm water to make dough. Wake up in warm and moist plac

2. 

   Step2:Wake up until there are bubbles on the surface. Add the remaining flour and dough. Knead until the surface is smooth.

3. 

   Step3:Cut and reshape. Put it into the drawer. Wake up for 15-20 minutes. Heat up. Steam for 20 minutes.