Cooking Steps

1. 

   Step1:Clean the long tail snail bought from the marke

2. 

   Step2:Ginger, garlic and millet are read

3. 

   Step3:Stir fry the long tailed whelk with ginger and garlic for a minute or two, then add the spicy mille

4. 

   Step4:Make some starch in the pot, and then you can enjoy it