Fish, pheasants, beef and pork are usually boiled. Now I'll have a seafood snail.
Step1:Get all the materials ready. Clean the snails.
Step2:Take out Pixian bean paste and cut it. Add oil and stir fry the material in the nest. Add bean paste and stir fry until fragrant (add a little wine to add fragrance). Put down the snails and stir well. Then add the soup and cook for 5 minutes. 5 minutes later, add oyster sauce, sugar and other seasonings to taste (no salt, because bean paste has salty taste). After the taste is adjusted, put it into the bowl and serve. Put some mashed garlic on the surface and pour it with hot pepper oil.
Step3:Finished taste ma
Cooking tips:When the pepper oil is put on the last serving, pour it on the garlic to add flavor. There are skills in making delicious dishes.