Chinese Food

Cooking Steps

1. 

   Step1:Wash the green onion, drain the water, cut into the green onion. Put in the salt and oil, mix wel

2. 

   Step2:Put onion oil on a piece of dumpling ski

3. 

   Step3:Cover the second dumplin

4. 

   Step4:And then put on the chive oi

5. 

   Step5:Repeat the above steps. Add 56 pieces of dumpling ski

6. 

   Step6:With a rolling pi

7. 

   Step7:Double openin

8. 

   Step8:Pan fry until golde

9. 

   Step9:Turn over and fry until golden brow

10. 

    Step10:Delicious, convenient and quic