Learn to make Beijing famous dish Beijing sauce shredded pork

shredded meat:150g jingcong:moderate amount sweet sauce:moderate amount tofu skin:one Duoli peanut oil:moderate amount starch:spoon cooking wine:moderate amount salt:moderate amount sesame oil:a little bit egg white:moderate amount https://cp1.douguo.com/upload/caiku/c/4/b/yuan_c406c28117320c3180a47d787f7e05eb.jpeg

Learn to make Beijing famous dish Beijing sauce shredded pork

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Learn to make Beijing famous dish Beijing sauce shredded pork

Learn to make Beijing famous dish with master -- Beijing sauce, shredded pork, sweet noodle sauce, scallion, shredded pork, tofu skin, health, multi strength, strong fragrance, peanut oil, delicious food, good oil, new year's hospitality, another big dish to take away ~ -

Cooking Steps

  1. Step1:Prepare ingredients - sirloin, shredded pork, bean skin, scallion and sweet sauc

  2. Step2:Stir in shredded meat, wine salt, oyster sauce, starch and egg white, marinate for half an hou

  3. Step3:Under the hot pot and cold oil, the shredded meat will quickly spread until it changes color and then be filled ou

  4. Step4:Stir fry in sweet sauce, sugar and oyster sauc

  5. Step5:Stir fry the shredded pork and let each one be covered with soy sauce. Drizzle a little sesame oil before leaving the pot

  6. Step6:Sliced scallion, sliced bean skin, diced bean skin, boiled water and scalded for a while. When eating, roll up the scallion and shredded meat. Beijing sauce, sliced meat, sliced meat, sliced meat, sliced meat, made of multi strength strong fragrant peanut oil. It's very delicious

  7. Step7:Good food with good oil for new year's day adds a big dish of hospitality, and the bean friends hurry to learn

Cooking tips:There are skills in making delicious dishes.

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Learn to make Beijing famous dish Beijing sauce shredded pork recipes

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