Chinese Food
Braised chicken with abalone and snails
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It's a hard dish for the new year. Xiaobai can do it easily.
Cooking ingredients
Cooking Steps
Step1:Clean the ingredients, cut the chicken legs and marinate for 1 hou
Step2:Cut the onion, ginger and pepper
Step3:Stir fry onion, ginger and peppers in hot oi
Step4:Pour in chicken piece
Step5:Stir fry until the meat turns whit
Step6:Stir fry abalone and snails evenl
Step7:Add oyster sauce, cooking wine and bean past
Step8:Stir evenl
Step9:Pour in fresh water and sugar. Boil over high heat, cover and turn to low heat for 20 minutes
Step10:Sprinkle with scallion. You don't need to collect too much juice. You can also add your favorite ingredients (bean curd, winter melon, noodles, flour, etc. like a hot pot
Step11:The food sucks the juice. It's delicious
Step12:No friends at al
Cooking tips:You don't need to take too much juice. You can also add your favorite ingredients (beancurd, wax gourd, noodles, flour, etc.) to make delicious dishes.
