Cooking Steps

1. 

   Step1:Flour 200

2. 

   Step2:The most important step is to use boiling water to scald the face. Two thirds of the face is scalded. One third is to use warm water and the face. The last one should not be too hard.

3. 

   Step3:After making the noodles, cover them with plastic bags and wake up for about half an hour.

4. 

   Step4:Break up the eggs. Put some salt flower

5. 

   Step5:Take a piece of flour and roll it into pancake

6. 

   Step6:Pour a little oil and salt flowers on it. Fold the dough in half several times. Mix the oil well

7. 

   Step7:Roll up the pancakes and press them into a round shape. Use a rolling pin to roll them into pancakes

8. 

   Step8:Pour a little oil into the pan. Heat 80% of the oil and put the cake in it. It's better to use a pan.

9. 

   Step9:At this time, the pancake will bulge. Pick it gently with chopsticks. Then you can lift a seam from the middle. Pour in the egg liquid. Light the fire. Turn the pancake over on both sides

10. 

    Step10:Take out the egg cake. Spread sweet sauce on the cake. If you like spicy food, you can also put chili sauce. Add lettuce and sausages to your taste.

11. 

    Step11:OK。 The egg and the pancake are finished.