Chinese Food
Hot and sour beef and Flammulina velutipes
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Cooking ingredients
Cooking Steps
Step1:#For lunch, wash and blanch the Flammulina mushroom, stir fry the green pepper, millet pepper, ginger and garlic, add the chili sauce, stir fry the hot and fragrant taste, pour in the high soup, mix in the vinegar, cooking wine, fish sauce and white pepper, boil over high heat, leave the hot and sour soup in the pot, put the sliced beef until the color changes, and then fish out; pour the sliced beef on the Flammulina mushroom.
Cooking tips:There are skills in making delicious dishes.
