Carrot and corn ribs soup

ribs:half Jin corn:2 carrot:1 ginger:3 pieces https://cp1.douguo.com/upload/caiku/2/5/a/yuan_25eec7681da05073b74fd69d812cc2ca.jpg

Carrot and corn ribs soup

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Cooking Steps

  1. Step1:Peel and roll carrot (try to cut large pieces); split corn in half; chop ribs into small pieces. Marinate for 510 minutes with a little salt. The taste will be tender.

  2. Step2:Boil the water in the pot. Pour in the pork ribs and blanch to remove the blood. Remove and drain.

  3. Step3:Put the spareribs, corn, carrots and ginger into the pressure cooker. Add a large bowl of water, a little salt and cooking wine. First use a big fire. Turn the fire to a small one and press it slowly for about half an hour when you are deflating.

Cooking tips:There are skills in making delicious dishes.

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How to cook Carrot and corn ribs soup

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Carrot and corn ribs soup recipes

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