Cooking Steps

1. 

   Step1:Wash the mushrooms and slice the

2. 

   Step2:Cabbage washin

3. 

   Step3:Cut into sections for later use. Cut the onion and garlic wel

4. 

   Step4:Blanch the Pleurotus eryngii in boiling water for 35 minutes. Remove and squeeze out water for standb

5. 

   Step5:Put the oil in the pot and heat it up. Put in the pepper noodles. Stir fry the onion and garlic. Stir fry the apricot and abalone mushrooms. In fact, this is the cooked apricot and abalone mushrooms after blanching. Stir fry and put in the cabbage. Oyster sauce. The cabbage is easy to ripen.

6. 

   Step6:Then put salt. Stir fry for a few times to make the pot