Chinese Food
Fried eggs with Canary
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We must eat flowers in Yunnan in spring. Confucius said - not to eat from time to time. Have some flowers. It's spring.
Cooking ingredients
Cooking Steps
Step1:Simply dispose of the flowers. Remove the impurities.
Step2:Wash and set aside.
Step3:Add egg and salt. Mix well.
Step4:Pour in the oil and heat it. Fry until golden. Turn over. Turn over until golden on both sides. Then you can get out of the pot.
Step5:It's delicious. It's very sweet.
Cooking tips:There are skills in making delicious dishes.
