Step1:Trick 1 - chop the meat carefull
Step2:Trick 2 - mix as well as you ca
Step3:Trick 3 - meat pie should be spread on the containe
Step4:Trick 4 - the most important thing is to grasp the heat. After the fire is boiled, steam for 15 to 20 minutes with medium or small heat until the color of the meat changes obviousl
Cooking tips:No salted duck eggs. It's OK to use eggs ~ ~ there are skills in making delicious dishes.