Biscuits

salt free butter:70G low powder:150G sugar powder:40G egg liquid:1 turkey egg salt:1G https://cp1.douguo.com/upload/caiku/0/4/f/yuan_043ccec7bd10979ea4349b9a9f84e0ff.jpg

Biscuits

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Biscuits

Cooking Steps

  1. Step1:Stir the butter (mix the sugar powder and butter first to avoid the sugar powder flying

  2. Step2:Put in egg liqui

  3. Step3:Use chopsticks to stir the low powder sieve into granule

  4. Step4:Put it into the plastic wrap. Roll it into a square shape. Put it into the freezer for freezing and cutting

  5. Step5:Cut into long strips (1-year-old baby at home. Easy to take) preheat the oven 150 degrees, bake for 10 minutes first. Cut the sticky parts with a knife and bake for 15 minutes. Color them

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Biscuits

Chinese food recipes

Biscuits recipes

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