Chinese Food
Wonton
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It's better to go home and have a bowl of hot wonton in winter evening.
Cooking ingredients
Cooking Steps
Step1:Add meat stuffing, cooking wine, salt, soy sauce, soy sauce, thirteen spices, proper amount of cooking oil, one egg white, stir clockwise.
Step2:Wonton skin with some meat filling. It's time to pack wonton.
Step3:Boil the wonton in boiling water. Wait for the first time to boil. Add some cold water. Wait for the second time to boil. Float and take out.
Step4:Add shredded cilantro. Shrimp skin, Ganma, vinegar, soy sauce. Pour in wonton. You can eat it.
Cooking tips:There are skills in making delicious dishes.
