Cooking Steps

1. 

   Step1:Mix the stuffing. Put the prepared meat stuffing, onion, onion and ginger into the bowl and pour in 3 spoons of soy sauce, 3 spoons of sesame oil and 10 spoons of cooking oil. Proper salt. One egg. 5 tablespoons clear water. Stir clockwise and evenl

2. 

   Step2:Put in the pancake stand. Take a bowl and take half of the water. Put in a small amount of flour and mix into the water. Pour into the pancake holder. Then sprinkle a little sesame seeds. Fry until golden on both side