Chinese Food
Noodles with lamb chop and vegetables
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How can mutton be absent? The rich vitamin B12 in Mutton plays an important role in the growth of baby's nerve and red blood cell. Lack of B12. Poor spirit, strength and immunity of baby. In serious cases, it will cause megaloblastic anemia. So, in winter, we should store more mutton at home. Cook a bowl of baby's favorite fine flour. It should not only have good nutrition, but also good appearance and nutrition. Today's mutton and vegetable noodles is definitely a representative of nutrition and beauty courses. The addition of corn, carrot and broccoli makes the noodles colorful and nutritious. The biggest advantage of soup noodles is that there is no waste of nutrition. It's the best choice to encourage your baby to enjoy noodles and drink soup at the same time. PS- I am a mother who often shares food. If you are just being puzzled about feeding, please pay attention to my official account, BigTummy baby food.
Cooking ingredients
Cooking Steps
Step1:List of ingredient
Step2:Bigtummy lamb chops can be thawed for 5 minutes.
Step3:Put the defrosted lamb chops in cold water and boil for 5 minutes.
Step4:Then take out the lamb chops. The soup is ready for use.
Step5:Bone the lamb chops. Then dice them.
Step6:Chopped mushrooms.
Step7:Cut the broccoli.
Step8:Slice the carrot.
Step9:Brush oil in a hot pot. Stir in the eggs and fry until they are 5 years old. Set aside.
Step10:Pour all ingredients into the water of lamb chop soup. Cook on low heat for 1 hour.
Step11:1 hour later. Pour in the noodles and cook for 10 minutes.
Step12:Add the eggs.
Step13:Stir well and you will be out of the pot.
Cooking tips:There are skills in making delicious dishes.
