Chinese Food

Cooking Steps

1. 

   Step1:The tin paper is laid on the baking tray for use (to wash the baking tray easily

2. 

   Step2:Marinate all seasonings except (sesame. Cumin

3. 

   Step3:Mix well by hand and marinate for more than 3 hour

4. 

   Step4:Roll cut potatoe

5. 

   Step5:Add olive oil to the pa

6. 

   Step6:Put the pickled lamb chops and potatoes in the ove

7. 

   Step7:Oven temperature 300 degrees 40 minute

8. 

   Step8:If it's almost baked, add cumin seed

9. 

   Step9:Add sesame seed

10. 

    Step10:Fragrance out of the ove

11. 

    Step11:Open a small wine and taste it togethe