Chinese Food
Nourishing the stomach, Shenqi, preserved egg and lean meat congee
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A bowl of hot congee with preserved eggs and lean meat is the best choice for stomach upset caused by too much acid. It's very comfortable. Don't always have rice porridge or noodles. Have a change.
Cooking ingredients
Cooking Steps
Step1:Add water to the rice. Dice the preserved egg and lunch meat or ham sausage. Put them in the water. Add a little salt. It is recommended to use electric pressure cooker or electric rice cooker to select porridge key. You can eat it when it is cooked.
Step2:For all ages.
Cooking tips:There are skills in making delicious dishes.
