Cooking Steps

1. 

   Step1:Go to the shrimp line. Pick directly with toothpick will always break. So I usually cut all shrimps from the back. Pick out the shrimp thread. Remove the whiskers.

2. 

   Step2:Put more oil in the pan. Heat the oil and stir fry the garlic. Then add the shrimp until it turns red. Then add a small amount of water. Cover the pot. Simmer for a few minutes. Dry the water and leave the pot. If you like other flavors, you can add some pepper and pepper.