Chinese Food
Salted egg, yellow meat, pine, sea moss, snow puff
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Are you tired of all kinds of snow flakes? A wave of egg yolk and snow flake crisps. I absolutely love, love and love the egg yolk with pine, seaweed and moss. All my favorite tastes are in it-
Cooking ingredients
Cooking Steps
Step1:Spray salted egg yolk into the oven with white wine. Bake at 150 ℃ for 8 minutes. Take out and cool and mash. Get all the ingredients read
Step2:Melt butter in a nonstick pan over low hea
Step3:Add marshmallows. Stir continuously until the marshmallows melt completel
Step4:Add milk powder. Stir evenl
Step5:Add salted egg yolk and continue to mi
Step6:Add seaweed and meat floss and mix wel
Step7:Turn off the fire. Put in the little Chiffon biscuit. Use the residual heat to make a little stir
Step8:Then take it out and knead it a little. It shows the drawing stat
Step9:Shaping assisted by scraper in baking pa
Step10:Dry and sprinkle milk powder. Cut into pieces with a knif
Cooking tips:There are skills in making delicious dishes.
